Title: Favorite Salmon Loaf
Categories: Fish Salmon
Yield: 6 Servings

1	cn	Salmon -- Remove Bones And
		Ski
1	c	Bread Crumbs
2	tb	Chopped Parsley
2	ts	Lemon Juice
1	c	Milk
1		Egg -- Slightly Beaten
2	tb	Chopped Onion
1/4	ts	Salt
	ds	Pepper

Take drained and broken up salmon and combine with all other ingredients. Place in a greases loaf pan or casserole. Bake 375 for 25-30 minutes. Serve with curry sauce.

[ bakery-shoppe ] Recipe By : Annette Johnsen

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